IGT Toscana Rosso

Syrah Podere Roseto is made from our vineyards located in Doc bolgheri area where sea breeze and summer sun are able to create a unique wine.

Variety: Syrah

Training system: VSP with spur cordon pruning

Yeld per hectare: 6.000 kg/ha

Harvesting Time: third week of September

Vinification: first fermentation in steel vats and spontaneous malolactic fermentation during ageing

Wine ageing: 6 months in French oak barrels of first passage and 6 months in bottle

Colour: deep ruby red

Serving temperature: 16/18 degrees

Production: 4.000 bottles

Tasting notes

This shows a deep ruby red. Notes of black pepper are followed by generous floral and fruity impression. Intense on the palate, it has gentle and enveloping tannins.

Wine pairing

Wild board, roasted meats and grilled beef.




Bottle Capsules Cork
GL71 C/Alu 90 FOR 51
Glass Polylaminate Cork
Download the technical sheet

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